Top 10 Best BBQ Restaurants in Washington State
Washington State's best BBQ joints — Seattle, Spokane, and points between.
Washington's barbecue scene has become one of the Pacific Northwest's more underrated food stories. From Seattle to Spokane and smaller communities like North Bend, Yelm, Preston, and Arlington, these restaurants stand out for craft smokehouse appeal, regional reputation, and serious dedication to brisket, ribs, pulled pork, and more.
- 1
Rent's Due BBQ
North BendRent's Due BBQ earns the top spot as one of Washington's most compelling barbecue destinations. Its high placement reflects strong local momentum and the kind of enthusiasm that turns a smaller-town BBQ operation into a statewide talking point.
Known for: North Bend barbecue destination, strong local buzz
- 2
Betty Jean's BBQ
SpokaneBetty Jean's BBQ brings a Southern barbecue identity to Spokane, with a menu centered on slow-smoked meats and comforting side dishes. Its positioning helps it stand out in Eastern Washington's food scene.
Known for: Southern-style barbecue, Spokane favorite
- 3
Moose Creek Barbeque
ArlingtonMoose Creek Barbeque represents a classic local smokehouse experience with enough regional support to rank very highly. It gives Arlington a notable place in the statewide barbecue conversation.
Known for: Arlington smokehouse, local destination appeal
- 4
Big Stick Barbecue
BellinghamBig Stick Barbecue earns a top-four position through its reputation as one of Bellingham's standout BBQ names. It belongs on this list for delivering a clearly defined smokehouse experience in Northwest Washington.
Known for: Bellingham BBQ favorite
- 5
Steele Barrel BBQ Company
YelmSteele Barrel BBQ Company gives Yelm a strong statewide representative and adds to the list's geographic depth. It ranks well for local enthusiasm and a strong smoke-driven restaurant identity.
Known for: Yelm barbecue destination
- 6
Brileys BBQ
Lake Forest ParkBrileys BBQ smokes its meats daily using cherry wood from Eastern Washington, giving its barbecue a distinct Pacific Northwest point of view. Its broad menu of brisket, ribs, sandwiches, and sides makes it one of the state's most complete barbecue restaurants.
Known for: Cherry-wood smoke, brisket, ribs
- 7
WOOD SHOP BBQ
SeattleWOOD SHOP BBQ describes itself as "Homesick for Kansas. Inspired by Texas. Found in Seattle," which perfectly captures its cross-regional barbecue identity. The restaurant has become one of Seattle's best-known BBQ names.
Known for: Texas and Kansas City influence, Seattle barbecue staple
- 8
Outsider BBQ & Beer Garden
SeattleOutsider BBQ & Beer Garden brings barbecue into a more social, outdoor-friendly Fremont experience. It ranks as one of Seattle's more distinctive BBQ options for diners seeking both smoked meats and a lively setting.
Known for: BBQ and beer garden concept, Fremont atmosphere
- 9
Rhodies Smokin BBQ
PrestonRhodies Smokin BBQ adds a classic roadside-barbecue feel to the ranking. It earns its place for being a memorable local stop with a steady regional following.
Known for: Roadside smokehouse feel, Preston favorite
- 10
Outlaw BBQ & Catering
SpokaneOutlaw BBQ & Catering closes the list as a Spokane barbecue name with both restaurant and event appeal. Its larger catering identity helps it stand out in the Eastern Washington scene.
Known for: Spokane barbecue, catering strength
How this ranking was built
Discovery Matt rankings are curated using a mix of public ratings, review volume, local reputation, menu identity, and overall standout appeal within each category.
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